This is an invaluable book for anyone wanting to learn about growing vegetables. It includes lots of labour saving tips, like raised beds and the no-dig approach, and has good advice about how to eke out the most from your plot, particularly at times of year when vegetables are expensive in the shops.

In addition to vegetables, edible flowers, herbs and fruit are also covered. A comprehensive and well presented guide.

The author Charles Dowding has 25 year experience of growing vegetables organically and it shows!